Mushrooms and garlic with those little bread sticks at Bristol.
Teriyaki chicken on rice at mnrf.
God I'm hungry!
MEAD!!
Oh, actual food? Scotch eggs, spinach pie, gyros, and Guinness.
At this point, I'd be happy to eat tree bark as long as it meant I was at faire... ;D
Friar Pluck's at GLMF. Their chicken is so tender and juicy, and they have the best turkey legs I've ever had! *drool*
Cinnamon almonds...mmmm...I got so hooked at AzRF, I found someone to make them and served them at our wedding reception last fall.
ABSOLUTE FAVORITE -
The Prime Rib Sandwich at TRF's Prince of Wales Pub!
Served in a perfectly crunchy roll with killer horseradish sauce...piled high with slabs o' succulent prime rib...takes me and 2 more to finish the dem thing!
*seriously droolin' now!*
Macaroni and Cheese onna stick at MDRF.
And I had some fabulous crab dip inna bread bowl at the Spoutwood Faerie Festival the other weekend. :D
Scotch eggs and guiness..
And that gaint peice of choc cake (bad BAD ren!) :P
Okay okay....I confess. I LIVE for spinach pie! I could eat that 3 meals a day ( and I have, too!) ;D
God so many things! I miss faire so much!
Scotch eggs
Macaroni & Cheese on a stick
Smashed potatoes....mmmmmmm.
Only 32 days till my home faire! :D
Oh my gosh! I love ice cream and at RPFSC there is a place that has a bowl of three large scoops of ice cream, COVERED in whip cream, topped with strawberries and drizzled with chocolate. Yummy!
"Chicken n chips for the lady!"
I make them say this quite a lot at MDRF... Don't know why I love them so much, just do!
Oh and Mad Jack, mead is definately a food!!! Goes with my ckn n chips quite well ;)
Quote from: analise on May 12, 2008, 08:50:51 PM
Macaroni and Cheese onna stick at MDRF.
How the heck do they do that?
Hmm....Babies heads.....From Twig....I know the same vendor will be at the Scottish faire this weekend...Yay!!
Crepes w/ Nutella
Fried Green beans!
Oh....that Honey-Apple wine that they had at Siouxland last year
And the best for last....Fried Rice from Amos' Fabulous Food
Quote from: Baron Doune on May 12, 2008, 08:00:18 PM
Mushrooms and garlic with those little bread sticks at Bristol.
Teriyaki chicken on rice at mnrf.
God I'm hungry!
I love those, I also like the tempura.
Over at the Queen's kitchen at Scarborough, they have a really good cheese calzones. Saturday cannot get here soon enough...
Quote from: Athena on May 12, 2008, 08:09:17 PM
Friar Pluck's at GLMF. Their chicken is so tender and juicy, and they have the best turkey legs I've ever had! *drool*
I ate there for the first time last season. All their food is great, any of the meat they serve always tender and juicy, not rubbery and greasy.
My favorite faire food is a bread bowl. Of the faires I've been to, I think the one's at Ohio RF are the best.
Crepes! Chocolate stuffed crepes with whip cream.... evil food
Mead, Mead and more Mead
to wash down the Kings Nuts!
Quote from: femme falchion on May 13, 2008, 06:15:59 PM
Mead, Mead and more Mead
to wash down the Kings Nuts!
The King bathes in mead? That truely is noble... ;D
Quote from: DB on May 13, 2008, 07:01:05 PM
Quote from: femme falchion on May 13, 2008, 06:15:59 PM
Mead, Mead and more Mead
to wash down the Kings Nuts!
The King bathes in mead? That truely is noble... ;D
It's good to be King! :D
Quote from: eloquentXI on May 13, 2008, 10:38:43 AM
Over at the Queen's kitchen at Scarborough, they have a really good cheese calzones. Saturday cannot get here soon enough...
Ohhh, the cheese calzones are my absolute favorite!
Beef stew or cheesy potatoe soup in a bread bowl @ ORF
Steak on a Stake and Artichokes yum! Oh and Sausage Bread and Cheese for brekkies
Cilean
Quote from: DB on May 13, 2008, 07:01:05 PM
Quote from: femme falchion on May 13, 2008, 06:15:59 PM
Mead, Mead and more Mead
to wash down the Kings Nuts!
The King bathes in mead? That truely is noble... ;D
Aye, the King has many secret bathing rituals...most excellent comment DB!!