News:

Welcome to the Renaissancefestival.com Forums!  Please post an introduction after signing up!

For an updated map of Ren Fests check out The Ren List at http://www.therenlist.com!

The Chat server is now running again, just select chat on the menu!

Main Menu

What's for supper?

Started by Baron Doune, July 20, 2008, 05:39:48 PM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

Rani Zemirah

That's awesome!  And the tacos don't sound too bad, either...  ;D 
Rani - Fire Goddess

Aut disce... aut discede

JimsDana

Jim's homemade stir fry!!
Take my hand and walk with me through life, or send me in the general direction, then point and laugh!

Baron Frederick

OOOOH  that sounds really good,maybe baby corn?
Baron Frederick

Bob of the Lake

Carnitas tacos on my second attempt at home made tortillas.
I came, I saw, I skipped to my lou.
            - Hammy the Squirrel

DonaCatalina

Aurum peccamenes multifariam texit
Marquesa de Trives
Portrait Goddess

JimsDana


Jim is making, "His version" of Diablo shrimp"!
"HELP!" " I THINK HE IS TRYING TO KILL ME!!!!"
Take my hand and walk with me through life, or send me in the general direction, then point and laugh!

amy

Chicken breasts with Molden's peach salsa recipe!    He shares very nicely...... for a pyrate!

Rani Zemirah

The King's Nuts!  ;D 


Found them in bulk at Sunflower Farmer's Market here for $4.99 lb!  You can probably guess what my splurge for the month was...  :D
Rani - Fire Goddess

Aut disce... aut discede

DonaCatalina

Roasted pork top loin crusted with honey and toasted parmesan, baby bellas and cauliflower roasted in a lemon basil compound butter.
Aurum peccamenes multifariam texit
Marquesa de Trives
Portrait Goddess

Rani Zemirah

That sounds yummy, Dona! 


I'm having another protein shake...  :-\  I'll be glad when I can have solid food again!  Even soft foods are better than liquid meals... 
Rani - Fire Goddess

Aut disce... aut discede

mehan

 Carolina Blue jumbo lump Crabcakes!
I am lucky that my landlocked town has a young entrepreneur who drives down to eastern carolina and picks up fresh seafood every Wednesday and sells it to us on Thursdays for exactly the same price I would pay if I was buying it on OBX.

I would share my crabcake recipe if it was anything special, but it is not. It is just jumbo lump with just enough spices, binding and breadcumbs to make it adhere. What is special is a trick I stole from a local seafood vendor who has since passed away. He shaped his crabcakes using a ladle.

Lightly pack the jumbo lump crabcake mix into a ladle and then upend it on a plate so you have dome-shaped cake. Chill covered in the fridge for at least 30 minutes or until you are ready for din-din.    Place it flat side down into a lightly oiled skillet and cover Cook for 4 minutes.  Uncover and place entire skillet under the broiler for 3 minutes more. Voila. A perfect crabcake.

Mairte

Ugh. Ramens. Something tells me I need to go grocery shopping. ::)

Rani Zemirah

I'd actually give a LOT to be able to eat some Ramen right now...  :P  Well, Cup O' Noodles, anyway...
Rani - Fire Goddess

Aut disce... aut discede

Mairte

Local town fest going on here so I have been eating the worst of the bad besides ramens,lol. I am going to be at the grocery bright and early in the morning. I want my Braeburn apples!:)

Rani Zemirah

(sigh)  I just want to be able to eat a sammich... and what KILLS me is... I HAVE everything for my FAVORITE sammiches, right in my FRIDGE!!! 


I'm just gonna go sit in the corner and whimper, now...  :'( 


(I wonder how much weight I've lost, already, by drinking all my food for the last two weeks, and by taking in less than 300 calories a day for the last 5?) 
Rani - Fire Goddess

Aut disce... aut discede